- 30 - 45 Years old
- Professional groomed
-Enthusiastic - strong leadership skill
- flexile
- cooperative and hands on
- Self-confident proficient in written and spoken English Mini
- Minimum of 12 years of experience in Hotel and min of 3 years in similar position in 5 star hotel or up
-Market large scale retail or restaurant
-Organizing the professional and smooth running of the Italian Kitchen
-Creative and innovative in preparation and pre Italian and Italian products
Apply Here